Marinated Asparagus

Name: Marinated Asparagus
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus, cooked and cooled; 1 Tbsp fresh dill or 2 teaspoons dried dill; 1 teaspoons minced garlic; 2 Tbsps olive oil; 1 teaspoons grated orange rind; 4 servings Salt and pepper to taste; 2 Tbsps NAKANO roasted garlic seasoned rice vinegar

You can never have too many side dish recipes, so give Marinated Asparagus a try. This recipe serves 4. One portion of this dish contains about 3g of protein, 7g of fat, and a total of 87 calories. It is a good option if you're following a gluten free, primal, and vegan diet. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up orange rind, olive oil, salt and pepper, and a few other things to make it today.

Instructions

In small bowl, whisk together all ingredients except asparagus. In shallow dish or resealable plastic bag, lay asparagus and cover with marinade. Refrigerate in marinade to serve cold or serve with marinade for vegetable side.

Ingredients you will need

Asparagus