Margarita Pretzel Bowl

Name: Margarita Pretzel Bowl
Prep time: 3 h 40 min
Cook time: 3 h 40 min
Total time: 3 h 40 min
Yield: 16
Cuisine: Global
Ingredients: 16 servings ice cubes; 2 Tbsps lime juice; 1 package (8-serving size) JELL-O Margarita Flavor Gelatin; 473 milliliters finely crushed pretzels, divided; 237 milliliters cold water; 473 milliliters boiling water; 227 grams tub COOL WHIP Whipped Topping, thawed, divided

This recipe serves 16. One portion of this dish contains approximately 2g of protein, 2g of fat, and a total of 90 calories. If 27 cents per serving falls in your budget, Margarita Pretzel Bowl might be a spectacular dairy free recipe to try. From preparation to the plate, this recipe takes around 3 hours and 40 minutes. A mixture of water, lime juice, water, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Stir boiling water into dry gelatin mix in large bowl at least 2 min. until gelatin is completely dissolved.

Ingredients you will need

Gelatin Dessert Mix

Gelatin

Water

Equipment you will use

Bowl

Add enough ice to cold water to measure 1-1/2 cups.

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Water

Ice

Add to gelatin along with the lime juice; stir until slightly thickened.

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Lime Juice

Gelatin

Remove any unmelted ice. Refrigerate 10 min. or until thickened (spoon drawn through leaves definite impression).

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Ice

Sprinkle 1 cup of the crushed pretzels onto bottom of 1-1/2-qt. serving bowl; set aside.

Ingredients you will need

Pretzels

Equipment you will use

Bowl

Remove half of the gelatin; set aside.

Ingredients you will need

Gelatin

Add half of the whipped topping to remaining gelatin; stir with wire whisk until well blended. Spoon over pretzels in bowl. Refrigerate 5 to 10 min. or until set but not firm (gelatin should stick to finger when touched).

Ingredients you will need

Whipped Topping

Pretzels

Gelatin

Equipment you will use

Whisk

Bowl

Spoon remaining gelatin over creamy layer. Refrigerate 3 hours or until firm. Top with the remaining whipped topping and the remaining 1 cup crushed pretzels just before serving.

Ingredients you will need

Whipped Topping

Pretzels

Gelatin