Marcia's Company Casserole

Name: Marcia's Company Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams tomato sauce; 237 milliliters cottage cheese; 227 grams package cream cheese, softened; 227 grams package egg noodles; 1 Tbsp finely chopped green bell pepper; 79 milliliters chopped green onions; 454 grams ground beef chuck; 2 Tbsps margarine, melted; 59 milliliters sour cream

Marcia's Company Casserole might be Head to the store and pick up tomato sauce, margarine, bell pepper, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish. Bring a large pot of lightly salted water to a boil.

Ingredients you will need

Water

Equipment you will use

Casserole Dish

Oven

Pot

Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Ingredients you will need

Pasta

Heat 1 tablespoon margarine in a large heavy skillet over medium-high heat. Cook ground beef until evenly brown. Stir in tomato sauce; remove from heat. In a medium bowl, combine cottage cheese, cream cheese, sour cream, green onion and green pepper.

Ingredients you will need

Cottage Cheese