Maple Roasted Parsnips, Carrots And Shallots

Name: Maple Roasted Parsnips, Carrots And Shallots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 x carrots; 2 Tbsps maple syrup; 3 Tbsps olive oil; 4 x parsnips; 1 x sprigs rosemary, leaves picked; 1 pinch good of sea salt; 4 x shallots

Maple Roasted Parsnips, Carrots And Shallots might be just the side dish you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegan recipe has 273 calories, 3g of protein, and 11g of fat per serving. This recipe serves 4. A mixture of carrots, sprigs rosemary, sea salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.