Mango Papaya Salsa

Name: Mango Papaya Salsa
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 clove garlic, minced; 1 fresh jalapeno pepper, seeded and diced; 1 lime, juiced; 1 smalls ripe mango, peeled and cubed; 1 smalls onion, diced; 0 orange bell pepper, diced; 1 smalls papaya, peeled, seeded and cubed; 0 red bell pepper, diced; 1 serving salt and freshly ground black pepper to taste

Need a gluten free, primal, and whole 30 hor d'oeuvre? Mango Papaya Salsa could be an awesome recipe to try. One serving contains 137 calories, 3g of protein, and 1g of fat. This recipe serves 1. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have orange bell pepper, papaya, juice of lime, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Stir the mango, papaya, onion, garlic, jalapeno pepper, red bell pepper, orange bell pepper, lime juice, salt, and pepper together in a bowl. Enjoy immediately or cover bowl with plastic wrap and refrigerate until ready to use.

Ingredients you will need

Orange Pepper

Jalapeno Pepper

Red Pepper

Lime Juice

Garlic

Papaya

Pepper

Mango

Onion

Salt

Wrap

Equipment you will use

Plastic Wrap

Bowl

Equipment

Plastic Wrap

Bowl

Ingredients

Servings:

1clove

garlic, minced 1

fresh jalapeno pepper, seeded and diced 1

lime, juiced 1smalls

ripe mango, peeled and cubed 1smalls

onion, diced 0

orange bell pepper, diced 1smalls

papaya, peeled, seeded and cubed 0

red bell pepper, diced 1serving

salt and freshly ground black pepper to taste

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.