Mai Tai

Mai Tai
Mai Tai might be just the beverage you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 188 calories, 0g of protein, and 0g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 45 minutes. A mixture of gold rum, lime juice, mint sprig, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Combine the silver or gold rum, lime juice, aged rum, orange liqueur, almond syrup, and simple syrup in a cocktail shaker. Top with ice and shake vigorously. Strain into a rocks glass filled with fresh crushed ice. Float the Jamaican rum on top, if desired.
Ingredients you will need
Orange LiqueurOrange Liqueur
Simple SyrupSimple Syrup
Crushed Ice CubesCrushed Ice Cubes
Lime JuiceLime Juice
RumRum
AlmondsAlmonds
SyrupSyrup
IceIce
2
Garnish with the mint sprig.
Ingredients you will need
MintMint
3
Reprinted with permission from the publisher, Houghton Mifflin Harcourt, from 101 Tropical Drinks by Kim Haasarud. Photography by Alexandra Grablewski. Copyright 2013.
DifficultyMedium
Ready In45 m.
Servings1
Health Score0
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