Linguine with Radicchio, Garlic and Crab

Name: Linguine with Radicchio, Garlic and Crab
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 227 grams fresh crab meat; 237 milliliters dry white wine; 4 Tbsps extra virgin olive oil; 4 coves garlic, thinly sliced; 454 grams linguine; 1 heads radicchio, shredded; 1 teaspoon red chili flakes; 2 scallions, thinly sliced; 3 shallots, finely chopped

Linguine with Radicchio, Garlic and Crab might be just the main course you are searching for. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 721 calories, 27g of protein, and 22g of fat each. It is a good option if you're following a pescatarian diet. Head to the store and pick up chili flakes, scallions, wine, and a few other things to make it today. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes about 35 minutes.