Lightened Scalloped Potatoes With Cheese

Name: Lightened Scalloped Potatoes With Cheese
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 fresh garlic clove, halved; 118 milliliters shredded gruyere cheese; 2 Tbsps margarine, melted; 6 mediums red potatoes, peeled, thinly sliced; 1 teaspoons salt; 237 milliliters skim milk

Lightened Scalloped Potatoes With Cheese might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 9g of protein, 8g of fat, and a total of 243 calories. This recipe serves 6. If you have pepper, garlic clove, potatoes, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes approximately 1 hour. It is a good option if you're following a gluten free diet.