Lemonade Chicken

Name: Lemonade Chicken
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 907 grams pounds bone-in chicken breast halves each); 1 teaspoons minced fresh mint or 1/4 teaspoon dried mint; 1 teaspoon garlic powder; 340 grams can frozen lemonade concentrate, thawed; 2 Tbsps soy sauce

You can never have too many beverage recipes, so give Lemonade Chicken a try. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 304 calories, 33g of protein, and 4g of fat per serving. From preparation to the plate, this recipe takes around 35 minutes. If you have brown sugar, chicken breast halves, lemonade concentrate, and a few other ingredients on hand, you can make it.

Instructions

In a large resealable bag, combine the first five ingredients.

Remove half of the marinade to a small bowl; cover and refrigerate.

Ingredients you will need

Marinade

Equipment you will use

Bowl

Add chicken to the bag; seal and turn to coat. Refrigerate overnight, turning occasionally.

Ingredients you will need

Whole Chicken

Drain and discard marinade. Grill, covered, over medium heat for 10 minutes on each side, basting occasionally with reserved marinade. Grill 5-10 minutes longer or until chicken juices run clear; basting and turning several times.

Ingredients you will need

Marinade

Whole Chicken

Equipment you will use

Grill