Lemon Waffle Sandwiches with Lemon Curd and Fresh Berries

Lemon Waffle Sandwiches with Lemon Curd and Fresh Berries
One portion of this dish contains around 3g of protein, 7g of fat, and From preparation to the plate, this recipe takes about 30 minutes. If you have blackberries, lemon peel, vegetable oil, and a few other ingredients on hand, you can make it.

Instructions

1
Heat waffle maker; grease with vegetable oil or shortening. In large bowl, stir together Bisquick mix, egg, milk, lemon peel, lemon juice, 2 tablespoons oil and the granulated sugar until smooth.
Ingredients you will need
Granulated SugarGranulated Sugar
Cooking OilCooking Oil
Baking MixBaking Mix
Lemon JuiceLemon Juice
Lemon PeelLemon Peel
ShorteningShortening
MilkMilk
EggEgg
Equipment you will use
Waffle IronWaffle Iron
BowlBowl
2
Pour batter onto center of hot waffle maker. (Check manufacturers directions for recommended amount of batter.) Close lid of waffle maker.
Equipment you will use
Waffle IronWaffle Iron
3
Bake about 5 minutes or until steaming stops. Carefully remove waffle; cover to keep warm. Repeat with remaining batter.
Equipment you will use
OvenOven
4
To serve, place each waffle on a plate; spread with 1 tablespoon lemon curd.
Ingredients you will need
Lemon CurdLemon Curd
SpreadSpread
5
Sprinkle berries evenly on half of each waffle; fold other half of waffle over berries.
Ingredients you will need
BerriesBerries
6
Sprinkle with powdered sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyMedium
Ready In30 m.
Servings8
Health Score0
Dish TypesSide Dish
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