Lemon Fondue

Name: Lemon Fondue
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters half-and-half; 319 grams lemon curd; 8 servings Garnish: lemon zest; 79 milliliters sweetened condensed milk

Lemon Fondue might be just the side dish you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 184 calories, 2g of protein, and 6g of fat per serving. This recipe serves 8. Not If you have half-and-half, lemon curd, lemon zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.