Frozen Key Lime Pie

Frozen Key Lime Pie
Frozen Key Lime Pie requires approximately 8 hours and 25 minutes from start to finish. For $1.21 per serving, you get a dessert that serves 8. One serving contains 477 calories, 8g of protein, and 29g of fat. Head to the store and pick up condensed milk, lime zest, vanillan extract, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. Frozen Key Lime Pie, Frozen Key Lime Pie, and Frozen Key Lime Pie are very similar to this recipe.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 350 degrees F.
Equipment you will use
OvenOven
3
For the crust, combine the graham cracker crumbs, sugar, and butter in a bowl. Press into a 9-inch pie pan, making sure the sides and the bottom are an even thickness.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
ButterButter
CrustCrust
SugarSugar
Equipment you will use
Pie FormPie Form
BowlBowl
4
Bake for 10 minutes. Allow to cool completely.
Equipment you will use
OvenOven
5
For the filling, beat the egg yolks and sugar on high speed in the bowl of an electric mixer fitted with a paddle attachment for 5 minutes, until thick. With the mixer on medium speed, add the condensed milk, lime zest, and lime juice.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Lime JuiceLime Juice
Egg YolkEgg Yolk
Lime ZestLime Zest
SugarSugar
Equipment you will use
Hand MixerHand Mixer
BlenderBlender
BowlBowl
6
Pour into the baked pie shell and freeze.
Ingredients you will need
Pie CrustPie Crust
7
For the decoration, beat the heavy cream on high speed in the bowl of an electric mixer fitted with the whisk attachment until soft peaks form.
Ingredients you will need
Heavy CreamHeavy Cream
Equipment you will use
Hand MixerHand Mixer
WhiskWhisk
BowlBowl
8
Add the sugar and vanilla and beat until firm. Spoon or pipe decoratively onto the pie and decorate with lime. Freeze for several hours or overnight.
Ingredients you will need
VanillaVanilla
SugarSugar
LimeLime

Recommended wine: Moscato Dasti, Late Harvest Riesling, Late Harvest Sauvignon Blanc

Moscato d'Asti, Late Harvest Riesling, and Late Harvest Sauvignon Blanc are my top picks for Key Lime Pie. Since key lime pie is fairly tart, you can go with any of these sweet wines to balance it out. One wine you could try is Vietti Cascinetta Moscato d'Asti. It has 4.7 out of 5 stars and a bottle costs about 18 dollars.
Vietti Cascinetta Moscato d'Asti
Vietti Cascinetta Moscato d'Asti
Pale sunshine yellow color and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity and a finish of fresh apricots.Wonderful as an aperitif, perfect accompaniment to Pan-Asian cuisine and lobster as well as pastry, fruit based and creamy desserts and blue cheeses.
DifficultyExpert
Ready In8 hrs, 25 m.
Servings8
Health Score2
Magazine