Laura's Quick Slow Cooker Turkey Chili
Need a gluten free and dairy free main course? Laura's Quick Slow Cooker Turkey Chili could be an excellent recipe to try. This recipe serves 8. One serving contains 276 calories, 24g of protein, and 4g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. Many people really liked this American dish. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes. If you have onion, ground turkey, pepper flakes, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Heat the oil in a skillet over medium heat.
Place turkey in the skillet, and cook until evenly brown; drain.
Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
Cover, and cook 8 hours on Low or 4 hours on High.