Lamb Chops in Duck Sauce

Name: Lamb Chops in Duck Sauce
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp adobo seasoning; 6 servings cayenne pepper to taste; 355 milliliters duck sauce; 1 kilograms lamb chops; 6 servings salt and pepper to taste; 2 Tbsps Worcestershire sauce

Lamb Chops in Duck Sauce might be just the sauce you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, fodmap friendly, and whole 30 recipe has 536 calories, 60g of protein, and 30g of fat per serving. This recipe serves 6. Head to the store and pick up salt and pepper, cayenne pepper, duck sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Arrange lamb chops in a medium baking dish, and evenly coat with Worcestershire sauce, adobo seasoning, and cayenne pepper. Season with salt and pepper.

Ingredients you will need

Worcestershire Sauce