Koffie Van Brunt

Name: Koffie Van Brunt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 cinnamon stick; 315 milliliters freshly brewed coffee; 2 teaspoons (packed) golden brown sugar; 2 Tbsps chilled heavy whipping cream; 2 Tbsps Cherry Heering liqueur; 1 orange; 4 Tbsps aged dark rum

If $1.29 per serving falls in your budget, Koffie Van Brunt might be a spectacular gluten free and vegetarian recipe to try. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 182 calories. This recipe serves 2. Head to the store and pick up golden brown sugar, cinnamon stick, freshly coffee, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Whisk cream in small bowl untilslightly thickened but still pourable.Divide rum, Cherry Heering,and brown sugar between 2 warmmugs.

Ingredients you will need

Brown Sugar

Cherries

Cream

Rum

Equipment you will use

Whisk

Bowl

Add 2/3 cup hot coffee toeach mug and stir to dissolve sugar.Spoon whipped cream atopcoffee. Finely grate small amountof orange peel and cinnamon overdrinks and serve.

Ingredients you will need

Whipped Cream