Kiwi Soda Recipe

Name: Kiwi Soda Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Mexican
Ingredients: 4 Tbsps agave nectar; 2 servings ice; 1 lime, juiced; 2 ripe kiwis, peeled and coarsely chopped; 2 servings cold seltzer water, also known as club soda

You can never have too many beverage recipes, so give Kiwi Soda Recipe a try. This recipe makes 2 servings with 189 calories, 1g of protein, and 1g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up kiwis, seltzer water, juice of lime, and a few other things to make it today. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free and vegan diet.

Ingredients

Servings:

4Tbsps

agave nectar 2servings

ice 1

lime, juiced 2

ripe kiwis, peeled and coarsely chopped 2servings

cold seltzer water, also known as club soda

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Archery Summit Willamette Valley Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.