Kiwi Mango Salsa

Name: Kiwi Mango Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 avocado, chopped; 30 milliliters chopped cilantro; 2 kiwis, chopped; 3 squirts of lime juice; 1 mango, chopped; 1 orange bell pepper, chopped; 0 red onion, chopped; 1 serving salt & pepper to taste

Kiwi Mango Salsa might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 374 calories. This gluten free, primal, and whole 30 recipe serves 1. It is a pretty expensive recipe for fans of Mexican food. A mixture of squirts of lime juice, orange bell pepper, mango, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

avocado, chopped 30milliliters

chopped cilantro 2

kiwi's, chopped 3

squirts of lime juice 1

mango, chopped 1

orange bell pepper, chopped 0

red onion, chopped 1serving

salt & pepper to taste

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Buena Vista Chateau Buena Vista Pinot Noir. It has 4.8 out of 5 stars and a bottle costs about 39 dollars.