Kickin' Grilled Nachos

Name: Kickin' Grilled Nachos
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Mexican
Ingredients: 227 grams pkg. KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA; 118 milliliters BREAKSTONES or KNUDSEN Sour Cream; 1 jalapeÃ±o pepper, seeded, finely chopped; 118 milliliters finely chopped red onions; 1 tomato, chopped; 227 grams tortilla chips

Kickin' Grilled Nachos might be just the Mexican recipe you are searching for. This hor d'oeuvre has 103 calories, 1g of protein, and 6g of fat per serving. This recipe serves 15. This recipe covers 2% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. A mixture of knudsen cream, four cheese, jalapeã±o pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Heat grill to medium-high heat.

Equipment you will use

Grill

Double-fold edges of large sheet of heavy-duty foil to make rimmed 12x10-inch tray.

Equipment you will use

Aluminum Foil

Spread chips onto bottom of tray; cover with cheese, onions and peppers.

Ingredients you will need

Peppers

Cheese

Onion

Spread

French Fries

Place on center of grill. Turn off burners directly below tray; cover grill with lid. Grill 5 min. or until cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Grill

Top with tomatoes.

Ingredients you will need

Tomato

Serve with sour cream.

Ingredients you will need

Sour Cream

Equipment

Grill

Aluminum Foil

Ingredients

Servings:

227grams

pkg. KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA 118milliliters

BREAKSTONE'S or KNUDSEN Sour Cream 1

jalapeÃ±o pepper, seeded, finely chopped 118milliliters

finely chopped red onions 1

tomato, chopped 227grams

tortilla chips

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Stoltz Organic Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.