Jolean's Company Baked Egg Frittata

Jolean's Company Baked Egg Frittata
You can never have too many main course recipes, so give Jolean's Company Baked Egg Frittatan a try. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 32g of protein, 50g of fat, and a total of 598 calories. This recipe serves 4. A mixture of milk, eggs, nutmeg, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free and primal diet.
DifficultyNormal
Ready In30 m.
Servings4
Health Score9
Magazine