Jalapeno Corn Casserole

Name: Jalapeno Corn Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 624 grams vacuum packed corn, drained; 227 grams package cream cheese, softened; 79 milliliters evaporated milk; 1 pickled jalapeno pepper, sliced

Jalapeno Corn Casserole might be a good recipe to expand your side dish collection. Watching your figure? This gluten free and vegetarian recipe has 249 calories, 7g of protein, and 16g of fat per serving. This recipe serves 6. Head to the store and pick up vacuum corn, pickled jalapeno pepper, evaporated milk, and a few other things to make it today. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Ingredients

Servings:

624grams

vacuum packed corn, drained 227grams

package cream cheese, softened 79milliliters

evaporated milk 1

pickled jalapeno pepper, sliced

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Poema Cava Brut with a 4.2 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.