Italian Grilled Cheese Sandwiches
Italian Grilled Cheese Sandwiches is a vegetarian main course. One serving contains 342 calories, 15g of protein, and 18g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. A mixture of vodka marinara sauce, oregano, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. It is a reasonably priced recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Preheat your oven's broiler.
Place 6 slices of bread onto a baking sheet.
Spread a small handful of the mozzarella cheese over each slice. Top with the remaining 6 slices of bread.
Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon.
Sprinkle with dried oregano.
Place baking sheet under the broiler for 2 to 3 minutes, until golden brown.
Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano. Return to the broiler, and cook until golden, about 2 minutes.
Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.