Italian Grilled Cheese Sandwiches

Italian Grilled Cheese Sandwiches
Italian Grilled Cheese Sandwiches is a vegetarian main course. One serving contains 342 calories, 15g of protein, and 18g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. A mixture of vodka marinara sauce, oregano, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. It is a reasonably priced recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
Preheat your oven's broiler.
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OvenOven
2
Place 6 slices of bread onto a baking sheet.
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BreadBread
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Baking SheetBaking Sheet
3
Spread a small handful of the mozzarella cheese over each slice. Top with the remaining 6 slices of bread.
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MozzarellaMozzarella
SpreadSpread
BreadBread
4
Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon.
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Garlic PowderGarlic Powder
ButterButter
SpreadSpread
5
Sprinkle with dried oregano.
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Dried OreganoDried Oregano
6
Place baking sheet under the broiler for 2 to 3 minutes, until golden brown.
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Baking SheetBaking Sheet
BroilerBroiler
7
Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano. Return to the broiler, and cook until golden, about 2 minutes.
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OreganoOregano
ButterButter
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OvenOven
Frying PanFrying Pan
8
Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.
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Vodka SauceVodka Sauce
DifficultyNormal
Ready In15 m.
Servings6
Health Score7
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