Italian Chicken Sausage and Artichoke Soup

Name: Italian Chicken Sausage and Artichoke Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams bunch chard , stemmed and chopped; 1 kilograms cans each) reduced-sodium chicken broth; 454 grams Italian chicken sausage, casings removed and meat broken into chunks; 4 servings Warm ciabatta bread; 454 grams frozen artichoke hearts, thawed and halved; 2 Tbsps olive oil; 4 servings Parmesan cheese

Italian Chicken Sausage and Artichoke Soup might be just the Mediterranean recipe you are searching for. This main course has 633 calories, 35g of protein, and 42g of fat per serving. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 40 minutes. A mixture of artichoke hearts, warm ciabatta bread, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy.