Italian Chicken Noodle Skillet

Name: Italian Chicken Noodle Skillet
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 397 grams can diced tomatoes in sauce; 283 grams can reduced-fat reduced-sodium condensed cream of chicken soup, undiluted; 473 milliliters cubed cooked chicken breast; 414 milliliters uncooked egg noodles; 118 milliliters sliced fresh mushrooms; 1 teaspoon Italian seasoning; 59 milliliters shredded Parmesan cheese; 79 milliliters shredded part-skim mozzarella cheese

Italian Chicken Noodle Skillet is a Mediterranean recipe that serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 312 calories, 31g of protein, and 11g of fat. From preparation to the plate, this recipe takes about 25 minutes. A mixture of mushrooms, condensed cream of chicken soup, chicken breast, and a handful of other ingredients are all it takes to make this recipe so delicious. Users who liked this recipe also liked Creamy Chicken Noodle Skillet, Creamy Chicken Noodle Skillet, and Creamy Chicken Noodle Skillet.

Instructions

Cook noodles according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, saute mushrooms for 2-4 minutes or until tender. Stir in tomatoes and soup until blended. Stir in the chicken, Parmesan cheese and Italian seasoning.

Ingredients you will need

Italian Seasoning