Ice Cream Mix-in Station

Name: Ice Cream Mix-in Station
Prep time: 12 h 15 min
Cook time: 12 h 15 min
Total time: 12 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Smashed Biscotti or Amaretti; 8 servings Candied Wedding Almonds, roughly chopped; 8 servings Chocolate Sauce; 8 servings Citrus Zest; 8 servings Licorice Candies, roughly chopped; 8 servings Smashed Baci Candies; 8 servings Crushed Mixed Berries (Raspberries, Blueberries, Strawberries); 1 gallons vanilla ice cream

Ice Cream Mix-in Station is a dairy free recipe with 8 servings. One portion of this dish contains around 13g of protein, 43g of fat, and a total of 892 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 12 hours and 15 minutes. Summer will be even more special with this recipe. If you have biscotti, berries, vanillan ice cream, and a few other ingredients on hand, you can make it.

Instructions

Place sheet pan on freezer shelf. Fill with 1 to 2 inches of water and freeze overnight.

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Water

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Frying Pan

At serving time, place an overturned sheet pan on top of the frozen pan. Wrap in plastic wrap.

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Wrap

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Plastic Wrap

Frying Pan

Place 2 scoops vanilla ice cream onto frozen tray.

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Vanilla Ice Cream

Mix in desired toppings using metal spatulas or spoons.

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Spatula

Serve in glasses or bowls.

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Bowl

Equipment

Ingredients

Servings:

8servings

Smashed Biscotti or Amaretti 8servings

Candied Wedding Almonds, roughly chopped 8servings

Chocolate Sauce 8servings

Citrus Zest 8servings

Licorice Candies, roughly chopped 8servings

Smashed Baci Candies 8servings

Crushed Mixed Berries (Raspberries, Blueberries, Strawberries)1gallons

vanilla ice cream

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream on the menu? Try pairing with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.