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Hungarian Chicken with Smoked Paprika

Hungarian Chicken with Smoked Paprika
The recipe Hungarian Chicken with Smoked Paprika could satisfy your Eastern European craving in approximately 6 hours and 15 minutes. This main course has 1318 calories, 83g of protein, and 61g of fat per serving. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up tagliatelle pasta, picante paprika, olive oil, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.

Instructions

1
Place peppers, onion, tomatoes, juice, 1/2 cup chicken broth, garlic and paprika in a slow cooker.
Ingredients you will need
Chicken BrothChicken Broth
TomatoTomato
PaprikaPaprika
PeppersPeppers
GarlicGarlic
JuiceJuice
OnionOnion
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Slow CookerSlow Cooker
2
In a large skillet, heat 1 Tbsp. oil over medium high heat. Season chicken with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add to skillet and brown all sides, about 8 minutes.
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Frying PanFrying Pan
4
Transfer to slow cooker.
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Slow CookerSlow Cooker
5
Pour remaining 1/2 cup broth in skillet; scrape bottom of pan to incorporate browned bits.
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BrothBroth
Equipment you will use
Frying PanFrying Pan
6
Pour liquid into slow cooker and cook on high setting for 6 hours.
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Slow CookerSlow Cooker
7
Remove chicken and let cool.
Ingredients you will need
Whole ChickenWhole Chicken
8
Remove meat from bones and return to slow cooker; discard bones. Stir in sour cream.
Ingredients you will need
Sour CreamSour Cream
MeatMeat
Equipment you will use
Slow CookerSlow Cooker
9
Cook pasta according to package directions. Toss with remaining 2 tsp. oil.
Ingredients you will need
PastaPasta
Cooking OilCooking Oil
10
Serve chicken over pasta.
Ingredients you will need
Whole ChickenWhole Chicken
PastaPasta
DifficultyExpert
Ready In6 hrs, 15 m.
Servings4
Health Score37
CuisinesEastern EuropeanEuropean
Dish TypesLunchMain CourseMain DishDinner
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