Hot Sausage Casserole

Name: Hot Sausage Casserole
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams bulk hot Italian pork sausage; 2 stalks celery, chopped; 610 grams Campbells® Condensed Cream of Chicken Soup; 305 grams Campbells® Condensed Cream of Mushroom Soup; 1 large green pepper, chopped; 1 large onion, chopped; 237 milliliters uncooked regular long-grain white rice

Hot Sausage Casserole might be just the main course you are searching for. This recipe serves 6. One serving contains 478 calories, 19g of protein, and 27g of fat. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up onion, celery, regular rice, and a few other things to make it today. To use up the rice you could follow this main course with the Rice Pudding as a dessert.