Hot 'n' Hearty Ham Subs

Name: Hot 'n' Hearty Ham Subs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 473 milliliters cubed fully cooked ham; 2 teaspoons Dijon mustard; 1 Tbsp minced fresh parsley; 1 teaspoon garlic powder; 6 submarine or hot dog buns, split; 118 milliliters mayonnaise; 1 teaspoon dried oregano; 113 grams cup shredded mozzarella cheese; 1 teaspoon Worcestershire sauce

This recipe serves 6. One serving contains 382 calories, 10g of protein, and 28g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Only A mixture of garlic powder, worcestershire sauce, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Combine the butter, garlic powder and oregano; brush on cut sides of buns.

Ingredients you will need

Garlic Powder

Oregano

Butter

Roll

Place on a baking sheet; broil 4 in. from the heat until golden brown, about 2 minutes. In a bowl, combine mayonnaise, mustard and Worcestershire sauce; stir in the ham. Spoon about 1/3 cup onto each bun bottom; sprinkle with cheese and parsley. Broil 3-4 minutes longer or until cheese is melted. Replace bun tops.

Ingredients you will need

Worcestershire Sauce