Hot Fudge Sundae Cupcakes

Name: Hot Fudge Sundae Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 1 egg; 237 milliliters all-purpose flour; 59 milliliters heavy cream; 1 pinch pinch of salt; 177 milliliters mini semisweet chocolate chips (I used chocolate chunks); 177 milliliters a scant sugar; 3 Tbsps unsalted butter, at room temperature; 1 teaspoons vanilla extract; 118 milliliters whole milk

Hot Fudge Sundae Cupcakes might be just the dessert you are searching for. One serving contains 824 calories, 11g of protein, and 39g of fat. This recipe serves 3. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up heavy cream, baking soda, flour, and a few other things to make it today.