Hot Buffalo Dip

Hot Buffalo Dip
You can never have too many hor d'oeuvre recipes, so give Hot Buffalo Dip a try. This recipe serves 10. One portion of this dish contains about 4g of protein, 19g of fat, and a total of 193 calories. It can be enjoyed any time, but it is especially good for The Super Bowl. It is a good option if you're following a gluten free diet. A mixture of to 4, corn chips, cream cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
In a slow cooker, mix together all ingredients except corn chips and celery stalks. Cover and cook on low setting for 3 to 4 hours.
Ingredients you will need
Celery RibCelery Rib
Corn ChipsCorn Chips
Equipment you will use
Slow CookerSlow Cooker
2
Serve with corn chips and celery stalks for dipping.
Ingredients you will need
Celery RibCelery Rib
Corn ChipsCorn Chips

Equipment

DifficultyMedium
Ready In45 m.
Servings10
Health Score0
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