Horseradish-Crusted Turkey Tenderloins

Name: Horseradish-Crusted Turkey Tenderloins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 54 milliliters soft bread crumbs; 1 Tbsp Dijon mustard; 2 Tbsps fat-free milk; 61 milliliters fat-free plain yogurt; 61 milliliters fat-free plain yogurt; 2 Tbsps minced fresh parsley; 2 Tbsps chopped green onion; 1 Tbsp prepared horseradish; 56 milliliters reduced-fat mayonnaise; 0 teaspoons paprika; 454 grams turkey breast tenderloins

The recipe Horseradish-Crusted Turkey Tenderloins can be made in approximately 35 minutes. For $2.39 per serving, you get a main course that serves 4. One serving contains 225 calories, 30g of protein, and 6g of fat. A mixture of paprika, mayonnaise, yogurt, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, take a look at these similar recipes: Marinated Turkey Tenderloins, Broiled Turkey Tenderloins, and Autumn Turkey Tenderloins.