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Home-Style Mashed Potatoes

Home-Style Mashed Potatoes
If you want to add more gluten free and lacto ovo vegetarian recipes to your repertoire, Home-Style Mashed Potatoes might be It works well as a cheap side dish for Thanksgiving. Head to the store and pick up butter, milk, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. Users who liked this recipe also liked Baked Home-style Mashed Potatoes, Slow-Cooker Home-Style Mashed Potatoes, and Slow-Cooker Home-Style Mashed Potatoes.

Instructions

1
Place potatoes in a large saucepan or Dutch oven; cover with water.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Dutch OvenDutch Oven
Sauce PanSauce Pan
2
Add 1 teaspoon salt. Cover and bring to a boil. Reduce heat; cook for 20-30 minutes or until very tender.
Ingredients you will need
SaltSalt
3
Drain potatoes well and place in a large bowl.
Ingredients you will need
PotatoPotato
Equipment you will use
BowlBowl
4
Add 1/4 cup milk, butter, pepper and remaining salt. Beat on low speed until potatoes are light and fluffy, adding remaining milk if needed.
Ingredients you will need
PotatoPotato
ButterButter
PepperPepper
MilkMilk
SaltSalt
DifficultyNormal
Ready In35 m.
Servings8
Health Score2
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
OccasionsThanksgivingChristmas
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