Holiday Sandwich Cookies
Holiday Sandwich Cookies requires about 1 hour from start to finish. This dessert has 205 calories, 0g of protein, and 2g of fat per serving. This recipe serves 12. This recipe covers 0% of your daily requirements of vitamins and minerals. Only If you have clear edible glitter, ready to bake!™ sugar cookies, vanilla frosting, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Instructions
Heat oven to 350 degrees F. Open package of cookies; sprinkle cookies with sugar or glitter.
Bake cookies as directed on package. Cool completely, about 10 minutes.
For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Store loosely covered.
Recommended wine: Cream Sherry, Madeira, Prosecco
Cream Sherry, Madeira, and Prosecco are great choices for Sandwich Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Wilson Creek Almond Anniversary Edition with a 5 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.
NV Wilson Creek Almond Anniversary Edition
This gold-medal winning champagne is also referred to as the "OH MY GOSH"® champagne. This white sparkling wine is naturally fermented, with just a hint of pure almond added so it's guaranteed to dazzle your guests. A must-have champagne to make any occasion extra special. Great with desserts, cuddling, hot tubs, picnics, fireplaces, brunches, and parties. Very popular at all the weddings here.