Hold-The-Oil French Dressing

Name: Hold-The-Oil French Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 14
Cuisine: Mediterranean, French, European
Ingredients: 80 milliliters cider vinegar; 283 grams can reduced-sodium condensed tomato soup, undiluted; 1 garlic clove, minced; 1 teaspoons ground mustard; 1 Tbsp grated onion; 1 teaspoons paprika; 0 teaspoons pepper; 14 servings Salad greens and vegetables; 1 teaspoon salt; 67 grams sugar; 1 Tbsp Worcestershire sauce

Hold-The-Oil French Dressing might be just the side dish you are searching for. One serving contains 41 calories, 1g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 14. Head to the store and pick up paprika, worcestershire sauce, garlic clove, and From preparation to the plate, this recipe takes about 10 minutes. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a gluten free and dairy free diet.