Hoisin Marinated Grilled Chicken
Hoisin Marinated Grilled Chicken might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 27g of protein, 25g of fat, and a total of 493 calories. If you have scallions, ginger, wine, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 24 hours and 45 minutes. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Place the hens in a baking dish.
Mix the red wine, scallions, ginger, garlic and sesame oil together in a bowl and pour the marinade over the hens. Cover and refrigerate the hens for 1 to 2 days.
Preheat grill to medium heat.
Place the hens on the grill bone side down and grill, covered, about 10 minutes. Gently turn them over and continue grilling for another 10 to 15 minutes or until the juices run clear.
Let the hens rest for 5 minutes before serving.