Hoisin-Glazed Ribs
Hoisin-Glazed Ribs might be just the main course you are searching for. This recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 299 calories, 49g of protein, and 9g of fat. This recipe serves 10. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. A mixture of hoisin sauce, sesame oil, sambal oelek, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
Light the broiler. In a bowl, combine the hoisin, sambal oelek and sesame oil.
Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed.
Cut into individual ribs and serve.