Herb Chicken Vegetable Kabobs

Name: Herb Chicken Vegetable Kabobs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 8 cherry tomatoes; 454 grams skinless chicken breast half, cut into about 32 (or sirloin roast); 1 teaspoons garlic, finely chopped; 1 green bell pepper, cut into 8 (1-inch); 79 milliliters lemon juice; 8 smalls mushrooms; 2 Tbsps onions, finely chopped; 0 teaspoons dried oregano leaves; 0 teaspoons pepper; 1 teaspoon hot pepper sauce; 1 teaspoons salt; 1 Tbsp sugar; 1 summer squash, cut into 8 (1-inch); 1 teaspoon dried thyme leaves

Herb Chicken Vegetable Kabobs might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free recipe has 280 calories, 27g of protein, and 15g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, sugar, mushrooms, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes around 40 minutes.