Harvest Hamburger Casserole

Name: Harvest Hamburger Casserole
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: American
Ingredients: 794 grams can diced tomatoes, undrained; 79 milliliters all-purpose flour; 473 milliliters frozen corn, thawed; 1 medium green pepper, julienned; 355 milliliters frozen lima beans, thawed; 237 milliliters finely chopped onion; 473 milliliters sliced peeled potatoes; 1 teaspoon salt; 170 grams 1-1/2 cups shredded cheddar cheese; 1 Tbsp Worcestershire sauce

Harvest Hamburger Casserole might be just the hor d'oeuvre you are searching for. This recipe makes 8 servings with 257 calories, 12g of protein, and 8g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up worcestershire sauce, bell pepper, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 35 minutes. Users who liked this recipe also liked Harvest Pasta Casserole, Harvest Potato Casserole, and Harvest Squash Casserole.