Ham Coleslaw

Name: Ham Coleslaw
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters shredded cabbage; 1 teaspoons celery seed; 2 Tbsps cider vinegar; 237 milliliters diced fully cooked ham; 59 milliliters diced green pepper; 0 teaspoons paprika; 0 teaspoons pepper; 2 Tbsps diced sweet red pepper; 1 teaspoon sugar; 59 milliliters vegetable oil

Ham Coleslaw might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 5. Watching your figure? This gluten free and dairy free recipe has 134 calories, 5g of protein, and 12g of fat per serving. It will be a hit at your The Fourth Of July event. If you have pepper, paprika, cider vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a bowl, toss the cabbage, ham and peppers. In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, celery seed, salt, pepper and paprika; shake well.

Ingredients you will need

Celery Seed