Halloween Layered Spiderweb Dip

Name: Halloween Layered Spiderweb Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 72
Cuisine: Global
Ingredients: 425 grams can black beans, drained, rinsed; 454 grams ground beef; 198 grams container guacamole; 680 grams jar Old El Thick n Chunky salsa; 237 milliliters shredded Mexican cheese blend; 227 grams container sour cream; 28 grams package Old El taco seasoning mix; 72 servings Lime-flavored or plain tortilla chips

Need a gluten free hor d'oeuvre? Halloween Layered Spiderweb Dip could be a super recipe to try. This recipe serves 72. One portion of this dish contains approximately 4g of protein, 9g of fat, and a total of 178 calories. The Super Bowl will be even more special with this recipe. A mixture of cream, mexican cheese blend, guacamole, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in taco seasoning mix. Spoon into heatproof glass serving bowl.

Ingredients you will need

Taco Seasoning Mix

Beef

Equipment you will use

Frying Pan

Bowl

Spread salsa over beef mixture.

Ingredients you will need

Spread

Salsa

Beef

Spread black beans over salsa, reserving 1 bean for topping.

Ingredients you will need

Black Beans

Spread

Salsa

Sprinkle with cheese. Spoon 2 tablespoons of the sour cream into small resealable food-storage plastic bag; seal bag and set aside. Spoon remaining sour cream over cheese. Spoon guacamole over sour cream.

Ingredients you will need

Sour Cream

Guacamole

Cheese

Equipment you will use

Ziploc Bags

Cut off tiny corner of bag; twist above sour cream and, working from center to outer edge, pipe sour cream to form spiral design. Working from center of spiral to outer edge, draw tip of knife lightly through spiral to form web, about 12 times.

Ingredients you will need

Sour Cream

Equipment you will use

Knife