Grissini with Prosciutto

Grissini with Prosciutto
Grissini with Prosciutto might be just the hor d'oeuvre you are searching for. This recipe serves 12. One serving contains 172 calories, 2g of protein, and 9g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up 4x3-inch prosciutto, butter, long grissini, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Spread some butter over 4 inches of 1 end of each breadstick.
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ButterButter
SpreadSpread
2
Spread Parmesan cheese on plate.
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ParmesanParmesan
SpreadSpread
3
Roll buttered end of each breadstick in cheese to coat lightly.
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CheeseCheese
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4
Place 1 slice prosciutto on work surface; arrange 3 arugula leaves atop prosciutto, then place cheese-covered end of breadstick atop arugula and roll up prosciutto around breadstick, enclosing arugula. Repeat procedure with remaining breadsticks. (Can be prepared 2 hours ahead.
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ArugulaArugula
ProsciuttoProsciutto
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5
Place breadsticks in tall glass, prosciutto ends up. Cover with plastic wrap and chill.) Tuck 2 arugula leaves into prosciutto end of each breadstick and serve.
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ProsciuttoProsciutto
WrapWrap
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Plastic WrapPlastic Wrap

Equipment

DifficultyMedium
Ready In45 m.
Servings12
Health Score0
Dish TypesSide Dish
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