Grilled Whole Trout

Grilled Whole Trout
Grilled Whole Trout might be just the main course you are searching for. This recipe serves 22. One portion of this dish contains approximately 13g of protein, 8g of fat, and a total of 127 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have nos trout, pepper, salt, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 6 minutes.

Instructions

1
Preheat grill to medium-high.Rinse fish inside and out. Blot dry. Season insides with olive oil, lemon juice, parsley, salt, and pepper.Oil the outside of the fish and place in a grill rack.Cook for about 6 minutes per side.
Ingredients you will need
Lemon JuiceLemon Juice
Olive OilOlive Oil
ParsleyParsley
PepperPepper
FishFish
SaltSalt
Cooking OilCooking Oil
Equipment you will use
GrillGrill

Equipment

DifficultyNormal
Ready In12 m.
Servings22
Health Score92
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