Grilled Taco Burger and Potato Foil Packs

Name: Grilled Taco Burger and Potato Foil Packs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 118 milliliters plain bread crumbs; 237 milliliters Old El Cheese n Salsa dip; 710 milliliters frozen southern-style diced hash-brown potatoes (from 32-oz bag); 454 grams lean (at least 80%) ground beef; 59 milliliters milk; 2 Tbsps Old El taco seasoning mix (from 1 oz package)

The recipe Grilled Taco Burger and Potato Foil Packs could satisfy your American craving in around 40 minutes. This recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 513 calories, 37g of protein, and 20g of fat. This recipe serves 4. It will be Head to the store and pick up bread crumbs, ground beef, old el taco seasoning mix, and a few other things to make it today. It works well as a pretty expensive main course.

Instructions

Heat gas or charcoal grill. In medium bowl, mix ground beef, bread crumbs, taco seasoning mix and milk until well blended. Shape mixture into 4 (4-inch) patties. In another medium bowl, mix frozen potatoes and dip.

Ingredients you will need

Taco Seasoning Mix

Breadcrumbs

Ground Beef

Potato

Milk

Dip

Equipment you will use

Grill

Bowl

Cut 4 (18x12-inch) sheets of heavy-duty foil.

Equipment you will use

Aluminum Foil

Place 1 patty on each; top with 1/4 of potato mixture. Wrap each packet securely using double-fold seals, allowing room for heat expansion.

Ingredients you will need

Potato

Wrap

When grill is heated, place packets, seam side up, on grill over medium heat; cover grill. Cook 15 to 25 minutes, rearranging packets several times, until patties are thoroughly cooked.

Equipment you will use

Grill