Grilled Pork Loin Chops

Name: Grilled Pork Loin Chops
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 0 teaspoons cayenne pepper; 2 garlic cloves, minced; 0 teaspoons ground cinnamon; 1 teaspoons ground ginger; 3 Tbsps honey; 2 teaspoons ketchup; 1 teaspoons onion powder; 340 grams each) thick cut boneless pork loin chops; 3 Tbsps soy sauce; 3 Tbsps Worcestershire sauce

Grilled Pork Loin Chops might be just the main course you are searching for. This gluten free and dairy free recipe serves 2. One portion of this dish contains roughly 40g of protein, 12g of fat, and a total of 456 calories. From preparation to the plate, this recipe takes roughly 8 hours and 20 minutes. If you have ketchup, cayenne pepper, worcestershire sauce, and a few other ingredients on hand, you can make it. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Ingredients

Servings:

2Tbsps

brown sugar 0teaspoons

cayenne pepper 2

garlic cloves, minced 0teaspoons

ground cinnamon 1teaspoons

ground ginger 3Tbsps

honey 2teaspoons

ketchup 1teaspoons

onion powder 340grams

each) thick cut boneless pork loin chops 3Tbsps

soy sauce 3Tbsps

Worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Hahn Winery Santa Lucia Highlands Chardonnay with a 4.1 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.