Grilled Peaches with Almond Cream

Name: Grilled Peaches with Almond Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters sliced almonds, toasted and divided; 3 Tbsps amaretto (almond-flavored liqueur); 227 grams block 1/3-less-fat cream cheese, softened; 680 grams medium firm ripe peaches (about , halved and pitted; 2 Tbsps sugar; 1 teaspoon vanilla extract

Need a gluten free and vegetarian side dish? Grilled Peaches with Almond Cream could be an outstanding recipe to try. This recipe serves 8. One serving contains 119 calories, 6g of protein, and 3g of fat. Head to the store and pick up peaches, amaretto, block 1/3-less-fat cream cheese, and a few other things to make it today. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Prepare grill.

Equipment you will use

Grill

Combine peaches and amaretto in a large bowl, tossing gently to coat.

Ingredients you will need

Amaretto Liqueur

Peach

Equipment you will use

Bowl

Let stand 15 minutes.

While peaches stand, place 2 tablespoons almonds and sugar in a food processor; process 3 minutes or until a paste forms.

Ingredients you will need

Almonds

Peach

Sugar

Equipment you will use

Food Processor

Add cream cheese and vanilla; process until smooth.

Ingredients you will need

Cream Cheese

Vanilla

Remove peaches from bowl, reserving amaretto.

Ingredients you will need

Amaretto Liqueur

Peach

Equipment you will use

Bowl

Place peaches, cut sides down, on grill rack coated with cooking spray; brush peaches with reserved amaretto. Grill 5 to 6 minutes on each side or until tender, basting occasionally with amaretto.

Ingredients you will need

Cooking Spray

Amaretto Liqueur

Peach

Equipment you will use

Grill

Place peach halves on dessert plates; spoon 2 tablespoons almond cream into center of each peach half, and sprinkle evenly with remaining 2 tablespoons almonds.

Ingredients you will need

Almonds

Cream