Grilled Halibut With Peppers and Artichokes

Name: Grilled Halibut With Peppers and Artichokes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dry white wine; 4 servings chopped fresh parsley; 237 milliliters artichoke heart, canned, drain and quarter; 8 garlic cloves, minced; 567 grams halibut fillets each); 4 servings kosher salt; 1 lemon, thinly sliced; 1 large onion, chopped; 4 roma tomatoes, chopped; 1 Tbsp smoked paprika; 1 yellow bell pepper, sliced

Grilled Halibut With Peppers and Artichokes might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One serving contains 262 calories, 29g of protein, and 7g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of kosher salt, halibut fillets, lemon, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes. It is perfect for The Fourth Of July.

Ingredients

Servings:

118milliliters

dry white wine 4servings

chopped fresh parsley 237milliliters

artichoke heart, canned, drain and quarter 8

garlic cloves, minced 567grams

halibut fillets each)4servings

kosher salt 1

lemon, thinly sliced 1large

onion, chopped 4

roma tomatoes, chopped 1Tbsp

smoked paprika 1

yellow bell pepper, sliced

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Halibut works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Rabble Pinot Gris. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 20 dollars per bottle.