GRILLED CHICKEN CAESAR SALAD

Name: GRILLED CHICKEN CAESAR SALAD
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 cups Kraft Classic caesar dressing or Caesar Italian Dressing; 1 cup seasoned croutons; 1 cups Kraft shredded or grated parmesan cheese; 283 grams C torn romaine lettuce (or use 1 pkg mixed or romaine salad greens); 454 grams boneless skinless chicken breasts, grilled, cut into strips

Forget going out to eat or ordering takeout every time you crave American food.

Ingredients

Servings:

1cups

Kraft Classic caesar dressing or Caesar Italian Dressing 1cup

seasoned croutons 1cups

Kraft shredded or grated parmesan cheese 283grams

C torn romaine lettuce (or use 1 pkg mixed or romaine salad greens)454grams

boneless skinless chicken breasts, grilled, cut into strips

Recommended wine: Pinot Grigio, Albarino, Gavi

Pinot Grigio, Albarino, and Gavi are great choices for Chicken Caesar Salad. We recommend a crisp, dry white wine such as a Gavi, Albariño, or Pinot Grigio. These wines stand up to the pungent dressing and complement the other flavors. The Kettmeir Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.

Kettmeir Pinot Grigio

Pinot Grigio has been cultivated in the Trentino region for centuries. Its success lead to speculation that grapes from other regions with similar climates and conditions would do well in Trentino. This turned out to be particularly true with grapes native to the Bordeaux regions, which shares the same latitude as Trentino. The classic Pinot Grigio is cold fermented then bottle aged several months to produce a wine with structure and crisp acidity.