Green Chile Cheese Dip

Name: Green Chile Cheese Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 227 grams chopped green chile peppers; 305 grams condensed cream of mushroom soup; 198 grams package garlic cheese spread

Green Chile Cheese Dip might be just the hor d'oeuvre you are searching for. This recipe serves 3. Watching your figure? This gluten free recipe has 282 calories, 5g of protein, and 18g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 20 minutes. Head to the store and pick up chile peppers, condensed cream of mushroom soup, garlic cheese spread, and a few other things to make it today. The Super Bowl will be even more special with this recipe.

Instructions

In a medium saucepan over medium low heat, warm the garlic cheese spread, green chile peppers and cream of mushroom soup. Stir occasionally, until the mixture is well blended.

Ingredients you will need

Cream Of Mushroom Soup

Green Chili Pepper

Spreadable Cheese

Garlic

Equipment you will use

Sauce Pan

Transfer to a medium bowl and serve.

Equipment you will use

Bowl

Equipment

Sauce Pan

Bowl

Ingredients

Servings:

227grams

chopped green chile peppers 305grams

condensed cream of mushroom soup 198grams

package garlic cheese spread

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Poema Cavan Extra Dry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 13 dollars per bottle.