Greek Yogurt Cheesecake

Name: Greek Yogurt Cheesecake
Prep time: 6 h 5 min
Cook time: 6 h 5 min
Total time: 6 h 5 min
Yield: 5
Cuisine: Mediterranean, European, Greek
Ingredients: 3 egg whites; 118 milliliters graham cracker crumbs; 454 grams pkg. each) PHILADELPHIA Neufchatel Cheese, softened; 454 grams container plain nonfat Greek-style yogurt; 237 milliliters sugar; 1 teaspoon vanilla; 2 whole eggs

The recipe Greek Yogurt Cheesecake is ready in around 6 hours and 5 minutes and is definitely an outstanding vegetarian option for lovers of Mediterranean food. One serving contains 508 calories, 18g of protein, and 23g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have egg whites, nonfat yogurt, vanilla, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Sprinkle crumbs onto bottom of 13x9-inch dish sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Beat Neufchatel, sugar and vanilla in large bowl with mixer until well blended.

Ingredients you will need

Neufchatel

Vanilla

Sugar

Equipment you will use

Blender

Bowl

Add yogurt; mix well. Gradually beat in whole eggs and egg whites, mixing after each just until blended; pour into prepared pan.

Ingredients you will need

Egg Whites

Egg

Yogurt

Equipment you will use

Frying Pan

Bake 55 min. to 1 hour or until center is almost set. Cool completely. Refrigerate 4 hours.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

egg whites 118milliliters

graham cracker crumbs 454grams

pkg. each) PHILADELPHIA Neufchatel Cheese, softened 454grams

container plain nonfat Greek-style yogurt 237milliliters

sugar 1teaspoon

vanilla 2

whole eggs

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are my top picks for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. You could try Skouras Saint George Agiorgitiko. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 18 dollars per bottle.