Greek Pizza from ATHENOS

Name: Greek Pizza from ATHENOS
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 113 grams package ATHENOS Traditional Crumbled Feta Cheese; 1 green onion, sliced; 2 Tbsps halved kalamata olives; 4 teaspoons lemon juice; 59 milliliters chopped, drained marinated artichoke hearts; 12 inches ready-to-use baked pizza crust; 59 milliliters drained roasted red peppers, cut into strips; 59 milliliters tzatziki

Greek Pizza from ATHENOS might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 66g of protein, 41g of fat, and a total of 1969 calories. This recipe serves 4. Head to the store and pick up tzatziki, green onion, marinated artichoke hearts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Heat oven to 450 degrees F.

Equipment you will use

Oven

Spread crust with tzatziki; top with next 4 ingredients.

Ingredients you will need

Tzatziki

Crust

Bake directly on oven rack 8 to 10 min. or until cheese is softened and edge of crust is golden brown.

Ingredients you will need

Cheese

Crust

Equipment you will use

Oven

Drizzle with lemon juice; sprinkle with onions.

Ingredients you will need

Lemon Juice

Onion

Equipment

Oven

Ingredients

Servings:

113grams

package ATHENOS Traditional Crumbled Feta Cheese 1

green onion, sliced 2Tbsps

halved kalamata olives 4teaspoons

lemon juice 59milliliters

chopped, drained marinated artichoke hearts 12inches

ready-to-use baked pizza crust 59milliliters

drained roasted red peppers, cut into strips 59milliliters

tzatziki

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Greek works really well with Agiorgitiko, Assyrtiko, and Moschofilero. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. The Skouras Saint George Agiorgitiko with a 4.1 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.