Grasshopper

Name: Grasshopper
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 14 grams bittersweet chocolate; 2 teaspoons corn syrup; 177 milliliters clear crème de menthe; 6 mint sprigs; 177 milliliters vanilla-infused vodka; 177 milliliters white-chocolate liqueur

This recipe serves 6. One serving contains 291 calories, 1g of protein, and 6g of fat. If you have bittersweet chocolate, corn syrup, vanilla-infused vodka, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Using a superfine grater, grate bittersweet chocolate onto a saucer. Use a finger to rub 1/3 teaspoon corn syrup around rims of each of 6 glasses.

Ingredients you will need

Bittersweet Chocolate

Corn Syrup

Dry Seasoning Rub

Equipment you will use

Grater

Roll each rim in the grated chocolate and set aside.

Ingredients you will need

Chocolate

Roll

Pour crme de menthe, white-chocolate liqueur, and vanilla-infused vodka into a shaker filled with ice. Shake until well blended. Strain into glasses (be careful not to splash off the chocolate rims).

Ingredients you will need

Chocolate Liqueur